This vegan and gluten-free peach crisp is wholesome enough for breakfast plates but still feels like a treat when topped with a scoop of vanilla ice cream. Tahini and cardamom add a unique flavor twist to the classic! The peaches HAVE ARRIVED folks! I don't think there could be a more perfect piece of produce in the history of the world. … [Read more...] about Tahini Cardamom Peach Crisp
healthy baking
Almond Flour Banana Muffins (double chocolate!)
These almond flour banana muffins have a double-dose of chocolate! They're perfect if you're looking for a nutrient-dense snack or breakfast for the week. With a small amount of added sugar and no added oil or butter, you won't believe how delicious and moist they are. How many muffin recipes do you have in your current rotation? I have two … [Read more...] about Almond Flour Banana Muffins (double chocolate!)
Vegan Oatmeal Cookies with Vanilla, Dates & Almond Butter
These vegan oatmeal cookies are 100% whole grain and sweetened only with dates. They're breakfast-worthy due to their stellar nutrition profile! These cookies you guys. All I can say is, keep your baking streak going strong! When I set out to make a vegan cookie I wasn't sure how long it would take to get it right. In all honesty, I don't … [Read more...] about Vegan Oatmeal Cookies with Vanilla, Dates & Almond Butter
Peanut Butter Banana Oat Muffins
Peanut butter banana oat muffins are such a classic flavor combination that never fails. These are simple to make and feature nutritious ingredients like greek yogurt, whole-milled flax seed and rolled oats. We all need a solid banana muffin recipe in our back pocket, right? This recipe packs a punch with nutritious ingredients like whole … [Read more...] about Peanut Butter Banana Oat Muffins